All posts tagged flowers to put in a salad

Did you know that you can gather pretty spring flowers and put them into a salad? Not any spring flowers, but those that are of course edible and those that taste incredible. We love to prepare flowers with salads to bring to Easter potlucks, Mother’s Day brunches, and any special events that are happening during springtime. Usually guests at these gatherings are surprised, and delighted, to find our beautiful salads and to learn that they can eat what looks like mere decoration. We love sharing the fact that many edible flowers not only provide beauty, they also offer nutrition by way of vitamins and minerals and they give the body powerful doses of antioxidants. Continue reading [...]