All posts tagged ruta graveolens

Rue is the forgotten cooking herb of Roman times

Rue: The Forgotten Roman Cooking Herb

Rue, botanically known as ruta graveolens, is an evergreen, flowering herb featuring green-bluish leaves. It is native to the Western part of Asia and the Mediterranean region and thrives in partial or full sun. The plant is a hardy plant and can thrive in dry conditions as long as it is established. In addition, rue is perfectly happy in poor soil. Continue reading [...]
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